China Green Tea

Tea is one of the inventions of ancient China's. China is considered to be the homeland of tea. There are several types of teas available in China and among all one of the most popular type is green tea. In this place green tea is graded in relation to the leaf's age, style, and shape. Chinese grades are recognized by names such as Pinhead and Pea Leaf. In China, ten thousand varieties of teas are used, so it indicates how big the tea industry is or a large number, which cannot be exactly specified.

Green Tea is generally made from a very common tea plant called Camellia Sinensis. In China, green tea is produced from un-oxidised tealeaves, which are properly heated, rolled and dried for further use. The most common way of making Green Tea is to steam fresh tea leaves then heat and dry them. Green tea has higher values of medicinal properties compared to other teas, because of the special way in which it is dried. The traditional drying technique used with this Green tea prevents the tea from the negative effects of fermentation. The steaming also helps to preserve the leaves natural oils and important natural antioxidants. Green Tea provides more benefits for your body it prevents heart disease, cures Cancer and also useful for dieting purpose etc.

Green tea extract is a concentrated form of the agents in tea that are good for the body. This can be sold and used for different purposes and is helpful to the body in many ways. A few companies have also marketed green tea extract as the latest and fastest way to lose weight.

The best Chinese green tea is regularly found in regions of exceptional natural beauty, such as West Lake, Huang Shan or Er Mei Shan, where tea has been cultivated for thousands of years. Some studies on types of green tea proven that there are as many as 676 varieties of famous green tea in China today.

In China, most tealeaves are still handpicked, which gives a higher quality crop. Most of the top grade teas are still hand-made, allowing tea masters to fine tune their process to optimize the quality of the individual leaves. A traditional Chinese method is used to process the special first harvest of Green tea leaves in order to prevent any change of color, aroma and texture of the leaves.

The following are the benefits associated with Green Tea:

Green tea can help to reduce the amount of cholesterol and also cuts the risk of stroke in men.

It can help in suppressing and reversing aging, and refreshes the body with its high Vitamin B content which helps the human body in better deal with stress, and release more energy.

Green tea is very helpful in controlling the growth of various bacteria, which cause disease.

It can be used to stop cavities because of rich Fluoride content, which is present in its natural form, and also prevents bad breath.

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